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Founded in 1970, Bushido-kai originally focused on traditional Japanese arts such as judo, ju-jutsu, and karate. One of its prominent early members, Sensei Tony Annesi, eventually became the head instructor. He trained in multiple disciplines and holds advanced black belts in several martial arts, including Kamishin aiki-ju-jutsu and Shotokan karate. 

In 1984, Annesi was named Soke-dai (inheritor designate) of Kamishin-ryu and received the title of Shihan Renshi (master instructor). Under his leadership, Bushido-kai became the Hombu Dojo (central school) for the style. After a divergence in vision from the federation’s leadership following the death of its founder, Shihan Albert C. Church Jr., Annesi chose to step away to avoid conflict. 

At the request of former students, Annesi later formed Bushido-kai Kenkyukai and established Takeshin Sogo Budo, a new martial arts system that reflected his evolving philosophy. Unlike a shinkokai (focused solely on preservation), the kenkyukai is a research and development body, allowing for growth and adaptation within martial traditions. 

Takeshin is considered a garyu, or personal style, based on Annesi’s interpretations of arts like Kamishin-ryu and Shotokan. It does not claim an unbroken historical lineage but instead honors its roots while welcoming innovation. Although open to incorporating effective methods from outside traditions, Takeshin remains grounded in traditional principles and structure. 

The name Takeshin, meaning bamboo spirit, was chosen for its symbolic richness. In Japanese, “Take” can mean both “bamboo” and “martial,” while “Shin” means “spirit.” The imagery of bamboo evokes strength, flexibility, resilience, and beauty—qualities essential to martial practice. The term also pays tribute to the legacy of Sokaku Takeda of Daito-ryu and Sensei Annesi’s teacher, Albert Church, whose Japanese name was Takashi. 

Ultimately, Takeshin Sogo Budo represents a balanced martial philosophy that bridges tradition and evolution, embodying both the hardness and pliancy of bamboo.